Idli Pudi
Highlights
Ingredients: Chana Dal, Urad Dal, Dry Red Chillies, Sesame Seeds, Curry Leaves, Cumin Seeds, Asafoetida, Salt, Edible Oil
Directions for use: Mix 2 teaspoons of idli pudi with oil or ghee. Serve with idli, dosa, or uttapam. Can also be mixed with hot rice. Storage: Store in a cool and dry place. Keep in an airtight container.
ಪದಾರ್ಥಗಳು : ಕಡಲೆ ಬೇಳೆ, ಉದ್ದಿನ ಬೇಳೆ, ಒಣ ಮೆಣಸಿನಕಾಯಿ, ಎಳ್ಳು, ಕರಿಬೇವು, ಜೀರಿಗೆ, ಹಿಂಗು, ಉಪ್ಪು, ಎಣ್ಣೆ
ತಯಾರಿಸುವ ವಿಧಾನ : 2 ಟೀ ಸ್ಪೂನ್ ಇಡ್ಲಿ ಪುಡಿಗೆ ಎಣ್ಣೆ ಅಥವಾ ತುಪ್ಪ ಸೇರಿಸಿ. ಇಡ್ಲಿ, ದೋಸೆ, ಉತ್ತಪ್ಪ ಜೊತೆ ಸೇವಿಸಿ. ಬಿಸಿ ಅನ್ನಕ್ಕೆ ಬೆರೆಸಿ ತಿನ್ನಬಹುದು.
Why Choose Our Idli Pudi?
- Premium Ingredients: Made from a harmonious mix of Chana Dal, Urad Dal, Dry Red Chillies, Sesame Seeds, Curry Leaves, Cumin Seeds, Asafoetida, Salt, and Edible Oil, ensuring a burst of authentic flavors in every spoonful.
- Versatile Usage: Mix it with oil or ghee and serve alongside idli, dosa, or uttapam. It can also be blended with hot rice for a comforting meal.
- Authentic Recipe: Crafted with traditional methods to bring the taste of South India straight to your kitchen.
- Easy Storage: Comes in a convenient pack—simply store it in a cool, dry place in an airtight container to keep the freshness intact.
Simple Directions for Use
Mix 2 teaspoons of Idli Pudi with oil or ghee, and you're ready to enjoy a lip-smacking accompaniment to your favorite South Indian dishes. Perfect for breakfast, lunch, or dinner, it's a versatile blend that complements every meal.
Your Taste of Tradition Awaits!
Why settle for ordinary when you can experience the extraordinary? Add a dash of Dhamaka Live Masala's Idli Pudi to your meals and savor the authentic flavors of South India in every bite.
Don’t wait—bring home a pack today and make every meal a celebration of taste!
